Easy Salmon Salad Sandwich

Easy Salmon Salad Sandwich Recipe

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This Easy Salmon Salad Open-Faced Sandwich Recipe is an

inspiration from my Tuna Salad Recipe. I love different kinds of seafood salads and decided to make this one. Salmon are one of my favorite seafood because it is high in omega 3. This is great to use as an appetizer for a potluck gathering.

Description: An Easy Salmon Salad Sandwich Recipe that is light and refreshing 

Prep time:  10 min        Cook time:           Servings: 12 – 15

Skill level: Easy     Category:  Salad 

Ingredients:

Dressing:

Salt 

Black pepper, freshly ground

½ cup salad oil (like grape seed oil)

½ TSP garlic powder or 1 garlic clove, grated

1 TBSP mustard

2 TBSP Mayonnaise

Salad:

1 medium onion, diced

9-12 hard boiled eggs, diced

1 can salmon, cooked (14 oz)

How to make Easy Salmon Salad Sandwich Recipe:

First make the dressing:

Salad oil, ½ TSP garlic powder or 1 grated garlic clove, 1 TBSP mustard, 2 TBSP Mayonnaise, salt and pepper.  Set aside.

Salad:

In a large bowl combine 1 medium diced onion, 9-12 diced hard-boiled eggs and 1 can salmon (14 oz) and mix very well. Next, pour the salad dressing over it and mix very well. Refrigerate it and enjoy. This goes good with rye bread or sour dough bread.

Copyright (c) 2019 LessSimpleCarbs.com

Nutrition facts is an estimate

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Easy Salmon Salad Sandwich Recipe

An Easy Salmon Salad Sandwich Recipe that is light and refreshing 

  • Author: AM
  • Prep Time: 10 min
  • Cook Time: 0 min
  • Total Time: 10 min
  • Yield: 14 1x
  • Category: First Course
  • Method: Chopping, mixing
  • Cuisine: American
  • Diet: Low Calorie

Ingredients

Scale
  • Salt 
  • Black pepper, freshly ground
  • ½ cup salad oil (like grape seed oil)
  • ½ TSP garlic powder or 1 garlic clove, grated
  • 1 TBSP mustard
  • 2 TBSP Mayonnaise
  •  1 medium onion, diced
  • 912 hard-boiled eggs, diced
  • 1 can salmon, cooked (14 oz)

Instructions

How to make Easy Salmon Salad Sandwich Recipe:

 

  1. First make the dressing. Combine salad oil, garlic powder or grated garlic clove, mustard, Mayonnaise, salt and pepper.  Set aside. 
  2. Then make the salad. In a large bowl combine diced onion, diced hard-boiled eggs and canned salmon and mix very well.
  3. Next, pour the salad dressing over it and mix very well. Refrigerate it and enjoy. This goes good with rye bread or sour dough bread.

 

 

Notes

Copyright (c) 2019 LessSimpleCarbs.com

Nutrition facts is an estimate

Prep/Cook/bake time may change when changing portions of ingredients.

Keywords: #Salmon #Salad #Sandwich #Potluck

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